- \n\n\t\t\t\t\t\t\t\t\t
- \n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\tChroniques culinaires<\/span>\n\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/li>\n\t\t\t\t\n\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/div>\n\n\n\n\n\n\n\n\n
Choosing seasonal fruits and vegetables goes beyond mere taste. End-of-year statistics<\/a> highlight this truth: to effectively reduce our carbon footprint<\/strong>, our choices at the table matter. Whether at home or dining out, seasonal cooking<\/strong> aligns seamlessly with a pursuit of sustainability and culinary enjoyment<\/strong>. By selecting local, in-season products<\/strong>, we embrace a lifestyle attuned to nature\u2019s cycles and significantly reduce the carbon footprint associated with transport.<\/p>\n\n\n
\n![\"seasonal](\"https:\/\/www.teritoria.com\/wp-content\/uploads\/2023\/12\/close-up-hands-holding-basket-with-vegetables-850x567-1-edited-1.jpg\" "\\"\\"")
<\/figure>\n<\/div>\n\n\nSeasonal cooking brings numerous benefits, enhancing our health, supporting the planet, and boosting our local economy by promoting local agriculture. With this in mind, Teritoria has put together the autumn fruit and vegetable calendar<\/strong> to help us rediscover the rich flavours of seasonal produce<\/strong>, while actively participating in environmental preservation <\/strong>and advocating for more sustainable agriculture<\/strong>. <\/p>\n\n\n\n
\n\nOctober’s Fruits and Vegetables Seasonal Calendar<\/mark><\/h2>\n<\/div>\n<\/div>\n\n\n
\n![\"seasonal](\"https:\/\/www.teritoria.com\/wp-content\/uploads\/2023\/12\/vegetables-fresh-bio-vegetable-basket-4-850x567-1-edited.jpg\" "\\"\\"")
<\/figure>\n<\/div>\n\n\nAs leaves take on warmer hues and the air cools, seasonal cuisine<\/strong> invites us into a world of autumnal flavours.<\/strong> October holds no shortage of rich, varied tastes<\/strong>, perfectly suiting this season of transition. It\u2019s the ideal time to (re)discover restaurants where indulgence meets ecological commitment, or to put on your favourite apron and prepare dishes inspired by the colours of fall.<\/p>\n\n\n\n
<\/p>\n\n\n\n
October vegetables<\/strong><\/mark><\/h3>\n\n\n\n
October offers a vibrant array of vegetables, perfect for comforting dishes. Whether baked, sauced, simmered, souped, or even in salads<\/strong>, these ingredients open up endless possibilities for autumn-inspired recipes<\/strong>.<\/p>\n\n\n\n
- \n
- Artichoke<\/li>\n\n\n\n
- Eggplant<\/li>\n\n\n\n
- Beetroot<\/li>\n\n\n\n
- Broccoli<\/li>\n\n\n\n
- Carrot<\/li>\n\n\n\n
- Celery<\/li>\n\n\n\n
- White Cabbage<\/li>\n\n\n\n
- Cauliflower<\/li>\n\n\n\n
- Cucumber<\/li>\n\n\n\n
- Squash<\/li>\n\n\n\n
- Zucchini<\/li>\n\n\n\n
- Endive<\/li>\n\n\n\n
- Spinach<\/li>\n\n\n\n
- Leek<\/li>\n\n\n\n
- Brussels sprouts<\/li>\n\n\n\n
- Fennel<\/li>\n\n\n\n
- Fris\u00e9e Lettuce<\/li>\n\n\n\n
- Green Beans<\/li>\n\n\n\n
- Lettuce<\/li>\n\n\n\n
- Lamb’s lettuce<\/li>\n\n\n\n
- Corn<\/li>\n\n\n\n
- Potato<\/li>\n\n\n\n
- Radish<\/li>\n<\/ul>\n\n\n\n
<\/p>\n\n\n\n
Fruits of October<\/strong><\/mark><\/h3>\n\n\n\n
While October is a rich month for local vegetables, the selection of seasonal fruits is more modest. Nevertheless, these fruits are ideal for crumbles and compotes, offering culinary comfort throughout the month.<\/p>\n\n\n\n
- \n
- Quince<\/li>\n\n\n\n
- Shaddock Pomelo<\/li>\n\n\n\n
- Pear<\/li>\n\n\n\n
- Apple<\/li>\n\n\n\n
- Grape<\/li>\n<\/ul>\n\n\n\n
<\/p>\n\n\n\n
November’s Fruits and Vegetables Seasonal Calendar<\/mark><\/h2>\n\n\n
\n![\"seasonal](\"https:\/\/www.teritoria.com\/wp-content\/uploads\/2023\/12\/composition-fresh-vegetables-blurred-vegetable-garden-background-1-850x567-1-edited.jpg\" "\\"\\"")
<\/figure>\n<\/div>\n\n\nAs October\u2019s pumpkin season draws to a close, November ushers in an even greater variety of squashes. Expect beautiful autumnal colors brightening up your dishes, with a few seasonal treats to complete the meal. Let your creativity shine with recipes that embody the spirit of this season.<\/p>\n\n\n\n
<\/p>\n\n\n\n
Novemb<\/mark>er vegetables<\/mark><\/strong><\/h3>\n\n\n\n
The focus shifts to hearty, comforting dishes! While Indian summer may allow for colorful, sun-kissed plates, November embraces cozy meals to share with loved ones. Get ready to cook up delightful dishes for everyone to enjoy!<\/p>\n\n\n\n
- \n
- Beetroot<\/li>\n\n\n\n
- Broccoli<\/li>\n\n\n\n
- Carrot<\/li>\n\n\n\n
- Celery<\/li>\n\n\n\n
- White Cabbage<\/li>\n\n\n\n
- Cauliflower<\/li>\n\n\n\n
- Squash<\/li>\n\n\n\n
- Endive<\/li>\n\n\n\n
- Spinach<\/li>\n\n\n\n
- Fennel<\/li>\n\n\n\n
- Fris\u00e9e lettuce<\/li>\n\n\n\n
- Lettuce<\/li>\n\n\n\n
- Brussels sprouts<\/li>\n\n\n\n
- Lamb’s lettuce<\/li>\n\n\n\n
- Turnip<\/li>\n\n\n\n
- Leek<\/li>\n\n\n\n
- Pumpkin<\/li>\n\n\n\n
- Potato<\/li>\n<\/ul>\n\n\n\n
<\/p>\n\n\n\n
Fruits of November<\/mark><\/strong><\/h3>\n\n\n\n
November unveils its local autumn fruits<\/strong> that add vitamins to both our hearts and plates! This selection provides a vibrant palette, helping us face the often gray weather.<\/p>\n\n\n\n
- \n
- Clementine<\/li>\n\n\n\n
- Quince<\/li>\n\n\n\n
- Mandarin<\/li>\n\n\n\n
- Kiwi<\/li>\n\n\n\n
- Orange<\/li>\n\n\n\n
- Shaddock Pomelo<\/li>\n\n\n\n
- Pear<\/li>\n\n\n\n
- Apple<\/li>\n\n\n\n
- Grape<\/li>\n<\/ul>\n\n\n\n
<\/p>\n\n\n\n
December’s Fruits and Vegetables Seasonal Calendar<\/mark><\/h2>\n\n\n
\n![\"seasonal](\"https:\/\/www.teritoria.com\/wp-content\/uploads\/2023\/12\/kiwies-oranges-colorful-bell-peppers-850x567-1-edited.jpg\" "\\"\\"")
<\/figure>\n<\/div>\n\n\nThe festive season has plenty to brighten up your tables as you celebrate this special occasion with family and friends. You\u2019ll find everything you need to perfect your holiday menu<\/strong>! And to welcome the New Year on the right note, nothing beats a mountain getaway to recharge and enjoy dining where sustainable gastronomy<\/strong> takes center stage.<\/p>\n\n\n\n
<\/p>\n\n\n\n
December vegetables<\/strong><\/mark><\/h3>\n\n\n\n
<\/p>\n\n\n\n
If November enticed us into cozy cooking, December goes even further with a beautiful selection of local vegetables <\/strong>that lift our spirits. Soups, casseroles, and slow-cooked<\/strong> dishes <\/strong>are a must by the fireside \u2013 winter has never tasted so good!<\/p>\n\n\n\n
- \n
- Beetroot<\/li>\n\n\n\n
- Carrot<\/li>\n\n\n\n
- Celery<\/li>\n\n\n\n
- Brussels sprouts<\/li>\n\n\n\n
- Squash<\/li>\n\n\n\n
- Endive<\/li>\n\n\n\n
- Spinach<\/li>\n\n\n\n
- Lamb’s lettuce<\/li>\n\n\n\n
- Turnip<\/li>\n\n\n\n
- Leek<\/li>\n\n\n\n
- Pumpkin<\/li>\n\n\n\n
- Potato<\/li>\n<\/ul>\n\n\n\n
<\/p>\n\n\n\n
Fruits of December<\/strong><\/mark><\/h3>\n\n\n\n
Your New Year’s Eve tables can be just as colorful<\/strong> as in summer! Like November, December\u2019s local fruits<\/strong> keep you fortified, providing all the vitamins <\/strong>needed to face the colder months ahead.<\/p>\n\n\n\n
- \n
- Clementine<\/li>\n\n\n\n
- Mandarin<\/li>\n\n\n\n
- Kiwi<\/li>\n\n\n\n
- Orange<\/li>\n\n\n\n
- Shaddock Pomelo<\/li>\n\n\n\n
- Pear<\/li>\n\n\n\n
- Apple<\/li>\n<\/ul>\n\n\n\n
<\/p>\n\n\n\n
Treat Your Loved Ones with a Culinary Experience Rooted in Sustainability<\/h2>\n\n\n\n
This autumn season, indulge in the fusion of taste and ecological commitment<\/strong>. A rich seasonal calendar<\/strong> awaits, offering endless possibilities for creating vibrant, vitamin-packed recipes <\/strong>throughout this period. If you\u2019d also like to surprise your loved ones, consider gifting a unique experience<\/strong> with Teritoria\u2019s charming establishments<\/strong>, where seasonal cuisine harmonizes culinary pleasure with sustainability. Explore our Fine Dining Collection<\/a> gift sets for a gastronomic stay<\/strong> in a distinctive setting.<\/p>\n\n\n\n
For any other getaway \u2013 whether a romantic escape, a starred dining experience, or a wellness break, etc.\u2013 visit our online shop<\/a> to delight your loved ones.<\/p>\n\n\n\n