Le Louis XV - Alain Ducasse à l'Hôtel de Paris

For more than 35 years, Alain Ducasse, as a craftsman of flavors, has been striving to reveal the taste of the essential, prized in the Mediterranean terroir. Between the hinterland of Nice and Liguria, in the exceptional setting of his restaurant Le Louis XV, he and Chef Emmanuel Pilon give Mediterranean cuisine the recognition it deserves. A cuisine of the essential, respectful of its environment and seeking to renew the way haute cuisine is viewed.

Welcome to Le Louis XV – Alain Ducasse à l’Hôtel de Paris, a remarkable table nestled in the heart of Monte-Carlo, near Nice in the region of Monaco. As a proud member of Teritoria, we embody the values of sustainable tourism, offering a premium dining experience that celebrates our terroirs and showcases our passion for hospitality.

Step into our restaurant and be transported to a world of culinary excellence. Our commitment to using seasonal and local products ensures that each dish is a true reflection of the region’s flavors and traditions. From the moment you enter, you will be greeted by our warm and attentive staff, who are dedicated to making your visit an unforgettable one.

Indulge in the artistry of Alain Ducasse, a renowned chef who has mastered the art of creating exceptional gastronomic experiences. Our menu is a symphony of flavors, carefully crafted to tantalize your taste buds and leave you craving for more. Whether you choose our signature dishes or opt for one of our seasonal specialties, each bite will transport you to a world of culinary bliss.

Immerse yourself in the elegant ambiance of our restaurant, where every detail has been thoughtfully curated to create a truly remarkable dining experience. Our terrace offers a breathtaking view of the Mediterranean, providing the perfect backdrop for a romantic dinner or a celebratory meal with loved ones. With disabled access and services, we ensure that everyone can enjoy our culinary delights without any limitations.

At Le Louis XV – Alain Ducasse à l’Hôtel de Paris, we believe that dining is not just about the food, but also about the experience. Our commitment to sustainable practices extends to every aspect of our operation. From our green initiatives to our support of local artisans, we strive to make a positive impact on our environment and community.

We invite you to join us and discover the world of Teritoria through our remarkable table. Whether you are seeking a memorable dining experience, a romantic getaway, or a special celebration, Le Louis XV – Alain Ducasse à l’Hôtel de Paris is the perfect destination. Visit our website to learn more about our offerings and make a reservation to embark on a culinary journey like no other.

Experience the taste of Teritoria and let us enchant you with our commitment to sustainable tourism, exceptional hospitality, and the celebration of our terroirs.