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Our addresses along the Tour de France

The Tour de France is back and, once again this year, it winds through some of the most beautiful regions of France. At every stage, thousands of enthusiasts gather to experience the unique atmosphere of the Grande Boucle. To accompany this festive and sporting event, Teritoria has curated a selection of hotels and restaurants near the stage towns. In this article, you’ll find the ideal addresses to pause, savour, and explore along the route.

This year, the Tour de France stays entirely within France, with no stages crossing the border. The Grande Boucle starts in Lille on July 5th and continues from Dunkirk on July 7th.

La Laiterie, à Lambersart, near Lille

La Laiterie, located at the crossroads of Avenue de l’Hippodrome and Avenue du Colysée, invites you on a nine-course culinary journey, an ideal prelude to the Tour de France’s arrival in Lambersart later in the day.

la laiterie lambersat
la laiterie – january 2022 – © marco strullu
la laiterie edouard chouteau
chef edouard chouteau © marco strullu

Located on the outskirts of Lille, in a leafy neighbourhood, this restaurant has been a local institution since 1903. Step into its cosy, refined atmosphere and enjoy gourmet dishes crafted by chef Edouard Chouteau, celebrating the best of the season’s flavours.

L’Odas – Restaurant, in Rouen

After the excitement of the Tour de France passing through Rouen on July 8th, take a gourmet break at L’Odas.

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L’Odas – Restaurant, in Rouen

Located at the foot of Rouen Cathedral, in a calm and elegant setting, this Michelin-starred restaurant invites you to experience a blind tasting menu by chefs Olivier Da Silva and Suzanne Waymel, a perfect place for culinary discovery.

Château de Sully, in Bayeux

On July 10th, the Tour de France heads toward Bayeux, home to the magnificent 18th-century Château de Sully, a four-star hotel and restaurant. For those looking to balance excitement with relaxation, the property offers 23 rooms split between the château and the manor house, all featuring elegant, authentic Norman décor.

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Le Château de Sully, in Bayeux

In the kitchen, chef Victor Vrignaud reimagines regional cuisine with seafood sourced just 10 minutes away. His dishes reflect a responsible approach to cooking, rooted in seasonality and creative flair.

Château de Bellefontaine, in Bayeux

To unwind after the cyclists pass through Bayeux, the Château de Bellefontaine offers a timeless retreat. This authentic 18th-century château, with its moat and a lake where swans glide gracefully, promises a stay immersed in nature. The hotel’s twenty rooms overlook the Normandy countryside, striking a beautiful balance between classic charm and contemporary comfort.

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Château Bellefontaine, in Bayeux

Everything here is an ode to nature, including the restaurant’s menu. Subtle and refined, the dishes follow the rhythm of the seasons, offering inspired and delicious creations. To reconnect with the essence of your stay, the castel provides bicycles for exploring the nearby beaches of Normandy, the golf course, or the riding club.

Hôtel Le Lion d’Or, in Bayeux

Tour de France enthusiasts will surely remember the iconic lion plush toy awarded with the yellow jersey. While waiting for the Grande Boucle to reach its final destination, discover Le Lion d’Or, a four-star hotel and restaurant. Nestled between sea and countryside, this cosy yet modern retreat is run by Aline and Alexandre Matyja, who take pride in offering warm, attentive hospitality. Each of the 34 rooms and suites combines comfort with elegance, and chef Thomas Busnoult’s fusion cuisine awaits at La Table du Lion.

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La Table du Lion, at the Lion d’Or, in Bayeux

As you follow the Tour through the coast of Brittany, where the landscape reveals all its charm. On July 11th, the Tour de France moves from Saint-Malo to Guerlédan. Looking for the perfect place to stay along the way?

Le Château Colombier — Hôtel-Restaurant

Just 5 minutes from the beaches of Saint-Malo, Le Château Colombier- Hotel-Restaurant stands out with its pink façade and six hectares of flower-filled grounds. This 18th-century Malouinière blends tradition and modernity, offering 15 romantic rooms crafted with noble materials and a menu that skillfully fuses Asian inspirations with local flavours.

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Le Château Colombier — Hôtel-Restaurant, in Saint-Malo

In addition to walks around the park’s lake or along the beach, a spa, riding centre, and golf course are just nearby. Sokha and Nicolas Le Bouvier carefully preserve the calm atmosphere, making this an ideal setting for rest and renewal.

Py-r Restaurant, in Toulouse

On July 15th, as the Tour de France teams pause in Toulouse, why not take the opportunity to explore our gourmet addresses in the Pink City? Just steps from the Pont-Neuf, chef Pierre Lambinon creates a refined tasting experience in the vibrant setting of Py-r Restaurant. His dishes, crafted with garden herbs, local fish and seafood, and seasonal produce, are as surprising as the striking white vaulted ceilings of the dining room.

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tables under the arches of the py-r restaurant in toulouse
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pierre lambinon chef of py-r restaurant, in toulouse

With two Michelin stars and two Gault & Millau toques, this is a must-visit for a truly unique culinary experience.

Hôtel du Château & SPA, in Carcassonne

Following the Tour de France is a perfect opportunity to discover the beauty of France’s historic landmarks. Carcassonne, the majestic medieval city, is a true Occitan gem. Overlooking the legendary Cité, the Hôtel du Château & Spa offers an ideal place to stay. Set at the foot of the ramparts of this UNESCO World Heritage Site, the four-star hotel features elegant, refined rooms steeped in history.

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Hôtel du Château & SPA, at the foot of the Cité de Carcassonne

This distinctive hotel features a spa, the ideal place to unwind after a day spent following the cyclists. Enjoy revitalising treatments, soothing massages, and modern facilities for a truly relaxing experience.

Before tackling Mont Ventoux, the Tour de France cyclists enjoy a well-earned rest day in the beautiful city of Montpellier. Why not do the same with a spa escape at Hôtel La Plage in La Grande Motte? Located on the Mediterranean coast, this luxury hotel sits just steps from the sandy beach. Its 46 modern rooms and suites, featuring sleek design and breathtaking sea views, offer all the comfort you need for a relaxing, well-deserved break. The spa, treatment rooms, massages, and heated outdoor pool complete the experience.

hotel la plage grande motte

For food lovers, L’Essentiel, the hotel’s panoramic bistronomic restaurant on the first floor, offers a menu by chef Mathieu Blanc that celebrates local and seasonal produce.

The Tour de France is drawing to a close, and the gathering on the Champs-Élysées remains one of the most iconic moments in French sport. What better way to celebrate the end of the Grande Boucle than with a fine dining experience?

L’Atelier de Joël Robuchon Étoile, in Paris

On the Champs-Élysées, opposite the Arc de Triomphe, L’Atelier de Joël Robuchon Étoile carries on the legacy of the celebrated chef. Located in the basement of a Parisian Drugstore, the restaurant offers a unique experience: counter seating for those who want to watch chef Eric Bouchenoire and his team in action. Awarded one Michelin star and two Gault & Millau toques, the restaurant features an extensive menu that highlights local and seasonal ingredients.

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eric bouchenoire, head chef at atelier joël robuchon, michelin-starred restaurant
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l’atelier joël robuchon star-rated, paris champs-elysées

To make the most of the cyclists’ arrival on the Champs-Élysées, discover other Teritoria establishments. Sign up to our newsletter to stay up to date with our latest news. Enjoy your Teritoria experiences with the Teritoria loyalty programme, which is 100% free and gives you 3% cashback immediately at 400 Teritoria hotels and restaurants in Europe for one year.

By Émilie FALLOT NGUYEN

Aisne: The Art of Living in Hauts-de-France

Cover photo: Cliff in the Bay of Somme © Shutterstock /Wilfried Photo

Often overshadowed by its more high-profile neighbours like Pas-de-Calais, Aisne is nonetheless a region full of unexpected riches. Nestled in the southern part of Hauts-de-France, this département combines a gentle way of life with rich historical heritage and bucolic landscapes. Here, there’s no mass tourism or overdone façades, Aisne offers an authentic, sincere France that takes its time and invites you to do the same.

As you leave the main roads behind, Aisne reveals its rolling valleys, hedgerows, and small villages, nestled like pearls on a green carpet. Samoussy, Vervins, Septmonts, Rozoy-sur-Serre, each has its own unique atmosphere, often marked by a bell tower, a market hall, or a cosy bistro. The Aisne countryside moves to the rhythm of the seasons, local markets, and village festivals. Its inhabitants preserve a simple, welcoming art of living rooted in closeness, conviviality, and local produce.

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Saint-André Church, in the village of Septmonts, in the Aisne department © Shutterstock /Alexandra.ROSA

Take the time to chat with a market gardener in the market square, taste apple juice pressed the day before, or buy bread made with natural yeast, simple gestures that reconnect you with the essentials. Teritoria’s advice: slow down, taste, observe. Aisne isn’t a place you just pass through, it’s a place to experience.

Few people know it, but around 10% of the champagne produced each year in France comes from the Aisne. In the south of the département, around Trélou-sur-Marne, vineyards stretch in gentle curves along the slopes of the Marne Valley. Family-run producers like Mme Fleury-Gille and Météyer Père & Fils continue to practise their precise craft, often passed down through generations.

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What could be better for a more authentic stay than meeting passionate winemakers? © Shutterstock /Lux Blue

Champagne from the Aisne stands out for its balance: lesser-known cuvées are often more expressive, with a focus on soil cultivation and traditional winemaking methods. Visiting a cellar here is like stepping into a world where people speak of climate, patience, and hand-picked grapes.

Another flagship product of the Aisne is Maroilles cheese. At the Fontaine Orion farm, in the bocage landscape of Thiérache, Aurélie Halleux-Labroche opens the doors to her vaulted cellars. Here, the cheese matures slowly in constant humidity, under the watchful eye of the cheesemaker.

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Discover the expertise behind Maroilles cheese in the Aisne © Shutterstock /page frederique

Maroilles isn’t just a strong-smelling cheese, it’s an expression of terroir, shaped by wet meadows, local dairy cows, and ancestral techniques. Enjoy it with rustic bread and a craft beer from the region.

In Saint-Quentin, the Isle marshes offer an unexpected breath of fresh air in the heart of the city. Explore them in a bacôve, a traditional flat-bottomed boat, gliding between reeds, ducks, and water lilies. It’s a gentle, poetic way to discover this protected wetland.

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Basilica of Saint-Quentin, in the Aisne department © Shutterstock /olrat

The city itself surprises visitors with its cheerful atmosphere: Art Deco façades, a covered market, an impressive basilica, and flowers everywhere make it a bright, welcoming place, far from the clichés of northern industrial cities.

Even without direct access to the sea, Aisne is an excellent location for exploring the great natural wonders of the Hauts-de-France region. The Baie de Somme, less than a two-hour drive away, is one of Europe’s most unique ecosystems. A boat trip to observe seals offers a mix of wonder and discovery, provided you respect the distances and the local wildlife.

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cliffs of the somme bay © shutterstock /wilfried photo
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wild seals on the bay of somme © shutterstock /bensliman hassan

To the north, the cliffs of Cap Blanc-Nez, near Escalles, offer spectacular views of the English Channel, and on clear days, you can see all the way to the English coast. For fans of slow tourism, the regional nature parks and the Baie de Somme coastline are accessible by bike from Aisne. Cycling and nature trails, forest paths, and greenways dotted with gourmet stops, here, life moves at a different pace. The region also boasts remarkable historical and architectural heritage.

Former capital of the Carolingian kingdom and today the capital of the Aisne département, Laon is a hilltop town well worth a visit. Its 8 km of ramparts, cobbled streets, and above all, its majestic Gothic cathedral offer a vivid glimpse into medieval history. With more than 80 listed or registered monuments, it holds a record for a town of its size.

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laon © shutterstock / kiev.victor
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laon © shutterstock /kiev.victor

Aisne is also a land of stone and memory. Saint-Michel Abbey, Coucy Castle, and the fortresses of Thiérache bear witness to centuries of conflict, invasion, and resistance. The fortified churches, particularly numerous in Thiérache, are unique in France. Built between the 16th and 17th centuries, they served as both places of worship and refuges for the local population in times of attack.

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Monastic arts in Laon © Shutterstock /EBASCOL

Their massive architecture, with watchtowers and arrow slits, both intrigues and impresses, but what sets them apart is the art that adorns their façades.

In Villers-Cotterêts, the Château François I is being reborn as the Cité Internationale de la Langue Française (International Centre for the French Language). A place of memory and transmission, it pays tribute to the French language, its authors, its history, and its contemporary diversity. Audiovisual displays, interactive exhibitions, and original works make it a major cultural destination.

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Château de Villers-Cotterêts © Shutterstock /Vernerie Yann

To finish in style, just beyond the borders of Aisne, but perfectly complementary: Saint-Valery-sur-Somme, a medieval town on the edge of the bay. Cobbled streets, half-timbered houses, ever-changing light… an almost literary atmosphere, perfect for ending this journey through nature, history, and the art of living.

Want to prolong the experience? Subscribe to our newsletter to receive monthly getaway ideas in France and Italy. Discover our loyalty programme, along with gift boxes and cards, ideal for sharing a little piece of Aisne, or elsewhere, with your loved ones.

By Émilie FALLOT NGUYEN 

Saint-Valéry-sur-Somme: a terroir to discover

Cover photo: Rue des Moulins in Saint-Valéry-sur-Somme ©Shutterstock/Ralf Gosch

Nestled on the banks of the Somme Bay, Saint-Valery-sur-Somme is an inviting place for a leisurely stroll. With its cobbled streets, colourful houses, and breathtaking views over the estuary, this medieval town is one of the “Most Beautiful Detours in France“, hidden gems off the beaten path, where heritage truly comes to life

You can’t visit the town without being charmed by its spectacular landscapes, rich history, and local specialities. Here, maritime traditions blend with well-preserved architecture and cuisine rooted in the Picardy region. Below are some must-see attractions.

The Courtgain district and the Calvaire des Marins

A former fishing district, the Courtgain charms visitors with its narrow streets and flower-covered façades. Its low, brightly painted houses recall a time when locals fished for grey shrimp, known as la sauterelle (‘the grasshopper’).

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Fishing district in Saint-Valéry-sur-Somme © Shutterstock/Veronique Stone

Climb up to the Calvaire des Marins, this moving promontory offers breathtaking views over the bay. It was here that families once scanned the horizon, waiting for sailors to return.

The quays and Belle Époque villas

Stroll along the tree-lined quays named after famous navigators, where majestic 19th-century villas stand as reminders of the golden age of shipowners and sea captains.

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The marina at Saint-Valéry-sur-Somme © Shutterstock/ Veronique Stone

At the far end, the beach stretches out before a row of Belle Époque mansions, evoking the splendour of the early seaside resorts.

La cité médiévale 

Enter the old town through the Porte de Nevers and follow the cobbled streets to Saint-Martin Church, with its Romanesque and Gothic influences. Walk up the Belfry route, lined with half-timbered houses, to reach the Guillaume Towers, impressive 11th-century ruins linked to William the Conqueror.

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church of saint-valéry-sur-somme © shutterstock/ lacroix christine
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the church of saint-valéry-sur-somme, interior view © shutterstock/ lacroix christine

Founded in the 7th century, the Benedictine abbey has withstood the centuries despite periods of destruction. Today, the neighbourhood also features charming rural houses made of cob and brick, a testimony to a vibrant agricultural past, still celebrated during the Saint-Fiacre festivities.

The sailors’ chapel

Perched on the heights, this neo-Gothic chapel overlooks the bay. Built in honour of Saint Valery, an evangelising monk, it watches over the town from its bell tower, topped with a metal seagull that has become a local emblem. Inside, the chapel is rich in votive offerings and maritime-themed stained glass, reflecting the deep connection between faith and the sea.

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Sailors’ Chapel © Shutterstock/Veronique Stone

From here, the view of Cape Hornu is exceptional. Legend has it that this chapel was especially dear to the wives of sailors waiting for their return…

Discovering Saint-Valery-sur-Somme also means discovering a unique cuisine shaped by the sea, the land, and local traditions. Take the time to savour these local specialities, simple in appearance, yet surprisingly rich in flavour.

The culinary treasures of the sea

On the bay, grey shrimp, affectionately nicknamed “grasshopper” by the locals, are a true institution. Caught on foot with the tides, they’re eaten fresh and simply to appreciate their delicate, salty flavour. Alongside them, salt marsh plants offer flavours as rare as they are authentic. Salicornia, crunchy and slightly salty, adds character to fish and salads. Sea aster, also known as “pig’s ear”, surprises with its tender texture and subtle, vegetal taste.

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Trawler off Saint-Valéry-sur-Somme © Shutterstock/Murielle Greselin

Be careful, though, these natural treasures can’t be picked at will. Their harvesting is strictly regulated to protect the fragile ecosystem of the Somme Bay. The best way to enjoy them is still to savour them at a local restaurant or at the home of a professional fisherman.

The Picardy region

But the bay isn’t just about the sea, it’s also grounded in the generosity of the Picardy region, with family dishes rich in both flavour and memories. Bistou or bigalan, a rustic pie made with potatoes, onions, and bacon, warms the heart like a winter evening by the fire. More refined, ficelle picarde, a gratinated crêpe filled with ham and mushrooms, embodies the region’s culinary savoir-faire.

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Ficelle picarde © Shutterstock/page frederique

And to finish on a sweet note, it’s impossible to resist gâteau battu, a golden brioche with a light crumb and an unmistakable buttery flavour, just as delicious at breakfast as it is at afternoon tea. Here, gastronomy is more than a pleasure: it’s a way to connect with the region, to understand its rhythms, its customs, and its traditions. In Saint-Valery-sur-Somme, we don’t just admire the bay, we taste it.

It’s an immersion in living heritage, between sea and countryside, between popular traditions and religious history. Take the time to stroll, chat with the locals, and savour every moment in this gem of the Somme Bay. Along the way, discover our Teritoria establishments and earn rewards through our loyalty programme. Memories are made to be shared, so find inspiration in our newsletter, or surprise one of your loves ones with our gift cards and boxes.

By Émilie FALLOT NGUYEN 

The Belfry Route

Explore the Belfry Route in the Hauts-de-France region: Dunkirk, Lille, Douai, Cambrai, Arras, Béthune… These urban sentinels, recognized by UNESCO, embody the identity of the northern cities and the history of a fiercely defended communal freedom.

Cover photo: Village of Septmonts, Aisne, Hauts-de-France © Shutterstock / Alexandra.ROSA

The Hauts-de-France region boasts a remarkable collection of belfries, grouped under the title Belfries of Belgium and France“. Born from the power of the medieval communes, these towers marked the hour, sounded the alarm, safeguarded charters and watched over the squares. They are recognisable by their slender silhouettes, chimes and clocks, watch platforms, spires or weather vanes, often built in brick and pale stone.

Larousse defines it as a “city tower […] where guards were stationed to watch over the countryside and a bell was hung to sound the alarm.” Beyond this function, the belfry came to symbolise civic freedom: the emblem of a city’s rights, often attached to the Town Hall, the heart of public life.

In the Middle Ages, the belfry bell regulated communal time, announced markets and celebrations, and often safeguarded charters, seals and archives in a secure room. Unlike a church bell tower, the belfry was under municipal authority and embodied the city’s ability to organise itself, levy taxes, protect its inhabitants and foster trade.

Dunkirk — Two Towers, One Pride

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Belfry of Saint-Éloi, © Shutterstock / Elisa Locci

Discover the Saint-Éloi Belfry: a climb, lift then stairs, to a 360° panorama of the town, the harbour and the beach.

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Belfry of Dunkirk Town Hall © Shutterstock / Boerescu

Visit the Town Hall Belfry: open on special occasions (Heritage Days, Architecture Days), it celebrates the epic story of Jean Bart through a monumental stained-glass window.

Carry on your visit with a stroll from the Quai des Hollandais to the East Pier, where the chimes mingle with the sounds of the harbour. In the old town, taverns offer hearty food, the perfect comfort after the climb. On clear days, you can spot the silvery line of sandbanks edging Malo-les-Bains.

At the foot of the Town Hall, the Art Deco belfry rises 104 metres high (400 steps). It offers one of the most spectacular panoramic views of the city. Book a tour of Lille’s belfry to experience the magic of the carillon and the Flemish rooftops.

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Belfry of Lille Town Hall © Shutterstock / Aliaksandr Antanovich

From the platform, the alignment of the squares and the jumble of Flemish rooftops create a relief map of the metropolis. Inside, the Art Deco belfry reveals glazed bricks, ironwork and 1930s typography. Below, the Town Hall displays its rhythmic façade like a theatre set, the perfect starting point for exploring the old stock exchange and the shopping streets.

In Armentières, the 67-metre belfry survived the wars before being rebuilt in a Flemish Neo-Renaissance style.

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Belfry of Bailleul © Shutterstock /Bart Poelaert

In Bailleul, the yellow-brick tower (around 200 steps) dominates the Flanders hills: on a clear day, the plain stretches as far as the Lys valley.

Between Armentières and Bailleul, the Lys valley offers gentle paths linking villages, mills and meadows. Climb it in the late afternoon, when the slanting light illuminates the brickwork and lengthens the shadows on the Flanders hills. And for food lovers, craft breweries and local cheese dairies reveal another side of the region’s heritage.

206 steps up, light glides over the ramparts and the countryside. The Bergues belfry, a UNESCO World Heritage Site, carries the atmosphere made renowed by Welcome to the Sticks. A visit to the belfry is worth every step.

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Bergues belfry © Shutterstock /Harald Keller

The ramparts can be explored at a leisurely pace, in step with the canals and hanging gardens. Cobbled streets, gabled houses and rows of façades create an intimate setting. From above, the geometric layout of the fortifications and the mosaic of meadows stretch all the way to the North Sea.

Gothic and proud, the Douai belfry sets the pace of the city with the sound of its famous carillon. A visit reveals the delicate lacework of its arches and, from the top, sweeping views over the Scarpe River. A must-see for anyone who enjoys the music of bells.

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Douai belfry © Shutterstock /njaj

Regular carillon concerts envelop the city in crystal-clear music. Inside the tower, centuries-old mechanisms set bells and hammers in motion, a delicate feat of engineering that fascinates young and old alike. After your descent, stroll along the Scarpe River and let the Gothic details of the gateways lead you to the lively squares.

The Cambrai belfry lost its twisted spire in the 18th century, replaced by a dome topped with a lantern. At its base, sculptures recount episodes of local history. In the past, watchmen, known as gallus, rang the bell to signal curfew and raise the alarm.

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Cambrai belfry © Shutterstock /Pecold

The route reveals a subtle dialogue between white stone and slate. Classical façades stand beside medieval relics, bearing witness to a city that has risen from the ashes more than once. As you stroll along, stop at a sweet shop for a mint-flavoured bêtise, a local delicacy that will make your visit last a little longer.

Rebuilt in the late 1920s by Louis-Marie Cordonnier, the Comines belfry combines tower and town hall in a Flemish Neo-Renaissance design of rare harmony. A must for architecture enthusiasts.

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Comines belfry © Shutterstock /Werner Lerooy

The composition blends red brickwork, carved stone and sloping roofs. From the tower, you can take in the ribbon of the Lys and the pattern of the shopping streets. In the evening, the lighting highlights the columns and gables, giving the belfry the air of a benevolent watchman.

Rising 27 metres high, the Gravelines belfry offers superb views over the fortified town, the quays and the boats. Perfect in summer or during Heritage Days.

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Gravelines belfry © Shutterstock /mimpki

The star-shaped citadel is perfectly visible from the top of the tower. The view stretches from the bastions to the canals and out to the estuary. The town has a distinctive maritime charm, with its salty sea air, fishing boats and towpaths.

Built of red glazed brick, with turrets and machicolations, the 38-metre belfry of Loos illustrates the unique blend of French and Dutch Flanders. A must for anyone who appreciates architectural detail.

The watchtowers, battlements and machicolations provide a fine example of Neo-Flemish architecture. The climb reveals the workshops, breweries and old spinning mills that shaped the urban landscape. At the top, the skyline opens onto neighbouring bell towers and wooded parks.

Arras — Place des Héros and Grand Settings

The Arras belfry watches over Place des Héros and the Grand-Place, two Baroque settings unique in Europe. Climb to the top to take in the city’s regular layout and, on your way down, stroll beneath the arcades for a coffee or a local cuisine.

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Arras, Place des Héros, © Shutterstock / Aliaksandr Antanovich

Before climbing the tower, descend into the boves, a network of tunnels carved into the city’s chalky subsoil. From the top, the perfect geometry of Place des Héros and the Grand-Place unfolds like a golden chessboard. As the sun sets, the lighting highlights the pediments and arcades, the ideal moment for a photo.

Béthune — an icon on the Grand-Place

The Béthune belfry rises in the middle of the Grand-Place like a stone beacon. Here, architecture provides the backdrop to daily life: markets, terraces, summer concerts. A visit to the Béthune belfry offers a wonderful glimpse into the town.

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Béthune belfry, © Shuttestock / Hidalgo Gael

Here, the belfry serves as an urban beacon. Its silhouette guides visitors to the Grand-Place and its terraces. At the market, farm produce, butter and local beers fill a simple, authentic basket, ideal for a picnic after your visit.

Aire-sur-la-Lys — in the footsteps of the Lys River

In Aire-sur-la-Lys, the belfry rises in a town of water and bridges. Follow the trail to the banks of the Lys, where heritage meets river tranquillity.

The route runs along the river before leading into the historic centre. Bridges, wash houses and half-timbered houses create a peaceful scene. The climb is rewarded with views of dark rooftops, gardens and the ribbon of the Lys sparkling in the sun.

Boulogne-sur-Mer — Between Ramparts and the Sea Breeze

A maritime town par excellence, Boulogne-sur-Mer combines bustling high streets, ancient ramparts and a lively port atmosphere. A visit to the belfry adds a new perspective to this seaside setting.

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Belfry of Boulogne-sur-Mer, © Shutterstock / C. Nass

Here, the sea is everywhere. From the tower, the fortified upper town stands out clearly before your gaze is drawn to the quays, the ramparts and the skyline. Walk back down the hillside lanes to the harbour, amid sailing boats, fishmongers and the salty scent of the sea.

For a first visit, consider Lille (panoramas and Art Deco), Douai (carillons), Arras (a unique urban ensemble), Béthune (Grand-Place atmosphere) and Bergues (ramparts and countryside). If you enjoy spa towns, head to Aire-sur-la-Lys; for the sea, make your way to Boulogne-sur-Mer.

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Chamber of Commerce and Industry New Stock Exchange Stock Exchange with belfry on Theatre Square, © Shutterstock / Aliaksandr Antanovich

For a day trip from Lille, visit Lille, Armentières and Bailleul for panoramic views, then end the day in Béthune at sunset. If you’re after sea air, head to Bergues, Dunkirk and Gravelines. Lovers of elegant urban settings will prefer Douai, Arras and Cambrai.

Which belfry is the most beautiful?

It’s a matter of taste! Arras charms with its urban setting, Douai with its musicality, Béthune with its central location, and Lille with its dizzying heights. And the most cinematic? Bergues.

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View of Place d’Armes on the belfry of Douai, France. © Shutterstock / Sergey Dzyuba

Which belfry is the tallest in France?

The Lille belfry rises 104 metres high (400 steps).

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Lille, Old houses in the city centre and the Chamber of Commerce belfry. © Pascale Gueret

What is the purpose of a belfry?

Historically: marking the time, sounding the alarm, serving as a lookout post and safeguarding charters and archives. Symbolically: representing the town’s autonomy and the organisation of community life, often alongside the Town Hall.

What is the difference between a belfry and a church?

A belfry is a civic tower: it belongs to the town. A church is a religious building. It can be confusing when bell towers and belfries stand side by side in the same square, but their functions are different.

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Boulogne-sur-Mer, with the Basilica of Our Lady of the Immaculate Conception in the background. © Shutterstock / Oliver Hoffmann

Why are belfries built? And why especially in the North?

Because the communes of Flanders and Artois asserted their rights against feudal power very early, the belfry came to symbolise communal freedoms. This phenomenon is found in northern France and Belgium, hence the joint UNESCO listing.

Which belfry should you visit in Lille?

The Town Hall: open to visitors, exceptional views, guaranteed Art Deco immersion.

Day 1 — Lille, Armentières, Bailleul

Morning: visit to Lille Belfry (booking recommended).

Lunch: market or table d’hôte near the Town Hall.

Afternoon: Armentières then Bailleul, for the neo-Renaissance architecture and panoramic views over the Lys valley.

Day 2 — Bergues, Dunkirk, Gravelines

Morning: visit Bergues belfry (206 steps, wonderful view).

Lunch: Dunkirk harbour (fish market, taverns).

Afternoon: Saint-Éloi belfry in Dunkirk, stop at Gravelines for its panoramic view of the fortified town.

Day 3 — Douai, Cambrai, Arras, Béthune

Morning: Douai and its carillons.

Lunch: Cambrai (discover the dome and sculptures).

Afternoon: Arras (Place des Héros, visit the belfry), end the day in Béthune to soak up the atmosphere of the Grand-Place.

Sustainable transport: high-speed rail links to Lille-Flandres, a dense network connecting towns and cities, and short journeys, ideal for hopping between attractions without a car.

  • Seasons: spring and summer for unobstructed views; autumn for soft light on the façades; winter for carillons and markets.
  • Reservations: some tower visits (Lille, Dunkirk/Town Hall) are open on specific dates. Check the timetable the day before.
  • Style of visit: alternate between climbing and strolling from square to square; between climbs, enjoy a local restaurant that showcases regional produce.

Climbing these towers is like touching the soul of a region: chimes, sweeping views, carved stone… Each belfry tells the story of a city, its memory and its spirit. To extend the experience, visit our gift shop (cards & gift boxes), subscribe to the newsletter and join our loyalty programme: at each stage of the Belfry Route, turn your visits into exclusive benefits at Teritoria houses. Because history is not just to be admired, it is to be experienced.

Drôme: between lavender fields, hilltop villages and nature

Cover photo: Drôme Provençale © Shutterstock /Serge Goujon

For an escape from the summer crowds, head to the Drôme Provençale: lavender fields that stretch as far as the eye can see, medieval villages clinging to hillsides, unspoilt nature, and a unique heritage. A region to discover at your own pace, in harmony with the seasons.

Between Lyon and Marseille lies the Drôme, a land of authentic villages, wide open spaces, and monumental mountains. And what better way to discover it than by immersing yourself in its villages and escaping the crowds?

The Cliffs of Vercors

From the Col de Rousset to the cliffs of the Vercors, lovers of the great outdoors will be in their element. The Drôme mountains have so much to offer: rolling hills, breathtaking views of the Alps, and wildlife in its natural habitat…

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Breathtaking panorama of the Vercors © Shutterstock / Serge Goujon

Best of all, you can enjoy these discoveries on foot, along hiking trails, or by canoe, through the gorges and rivers of the Vercors, in both summer and winter!

The lavender fields in front of Grignan Castle

Perched between the plains and mountains of the Drôme Provençale, the Château de Grignan overlooks the village that shares its name. A symbol of Renaissance architecture and French Classicism, the château has stood watch over the region since the 11th century. Witness to major chapters of French history, it was only listed as a Historic Monument and awarded the Musée de France label in 1993.

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the château de grignan in bloom © shutterstock /serge goujon
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the château de grignan © shutterstock /boris stroujko

Yet the Château de Grignan remains vibrant: every year from June to July, lavender blankets the surrounding plains, creating a striking contrast between deep purple fields and the silhouette of Mont Ventoux.

The Baronnies Provençales Regional Nature Park

The Drôme is an unspoiled green haven, rich in diverse landscapes. Take time to explore it on foot, with hikes through its natural parks.

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baronnies provençales regional nature park, the méouge gorges © shutterstock /jef77
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saint-julien rock, baronnies provençales regional nature park © shutterstock /nomadkate

Let yourself be awed by the raw beauty of green cliffs, endless lavender fields, winding rivers, and ancient aqueducts.

To truly experience the region’s unique beauty, start by visiting its authentic villages and meeting local artisans.

Montbrun-les-bains  

Ranked among the “Most Beautiful Villages in France“, Montbrun-les-Bains quickly reveals why: nestled against a green mountainside, its white-stone medieval houses dot the landscape. In the heart of a valley that shifts from green to purple with the seasons, the village rises like a rocky spur, watching over the region.

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The village of Montbrun-les-Bains © Shutterstock /JFFotografie

Wander through flower-lined old streets and take time to slow down, discovering the Drôme lifestyle: authentic, sustainable, and humble.

Poët-Laval 

Another jewel of the Drôme Provençale, this typical village isn’t just a place to visit, it’s a place to discover. Take the time to admire its whitewashed walls, stroll along its cobbled streets, meet passionate shopkeepers, and listen to local stories…

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The village of Poët-Laval, in the Drôme region © Shutterstock /Damien Chastang

An authentic and unspoilt place opens up before you!

Suze-la-Rousse 

It wasn’t the inhabitants who gave the town its name, but the colour of its stone. The cobbled streets, the ancient walls of Provençal houses, and the medieval castle perched above the town all share a golden hue that invites you to wander. The castle has lived many lives, royal residence, village church, and now a university dedicated to wine.

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Suze-la-Rousse overlooked by its medieval castle © Shutterstock /Adrian Popov

In the heart of the vineyards, Suze-la-Rousse invites you to discover its winegrowing heritage and the people behind it.

La Roche-sur-Grâne 

With its strong Drôme identity, mountain dotted with white stone houses, and generous sunshine, La Roche-sur-Grâne stands out as a model of ecological responsibility. The Centre Les Amarins embodies this commitment through agroecology, offering young people hands-on training, farm immersion programs, and all the tools needed to build sustainable skills. Deeply invested in renewable energy and a more conscious way of life, the organisation aligns perfectly with Teritoria’s mission. A place well worth discovering.

In Nyons, olive trees cling to the gentle slopes like guardians of a thousand-year-old heritage. Black olives are cultivated here with patience and passion. At the Maison des Huiles d’Olive, the aromas are captivating, fresh herbs, almonds, lavender, green apples… Each drop tells the story of the land and time-honoured techniques. A little further on, flowers fill the hills with their fragrance. At the distillery, you can watch them slowly transformed into precious essences, among stills and rising blue steam.

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Nyons, Drôme, Rhône-Alpes © Shutterstock /Richard Semik

Then comes Montélimar, with its picture-postcard charm. Here, nougat is more than just a sweet treat, it’s a promise of childhood. In artisan workshops, warm honey is blended with roasted almonds, stirred by hand, poured into moulds, and cut with a wire. It’s an ode to craftsmanship and slow indulgence, far from the hustle and bustle.

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View of Montélimar from its ramparts © Shutterstock /RYSAN

But the highlight of the trip is Hauterives. Here, a humble postman, Ferdinand Cheval, spent 33 years building a palace straight from his dreams. Day after day, stone by stone, collected during his rounds, he sculpted the Palais Idéal, a strange, fragile, and monumental creation inspired by Hindu temples, medieval castles, and natural caves. A world apart, shaped by patience, obsession, and raw beauty.

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The Palace of the Postman Cheval, Hautesrives © Shutterstock /milosk

In the Drôme, everything takes time. Nothing is rushed; everything is sincere. Here, you’ll rediscover a taste for simple pleasures, the magic of slowness, and the poetry of forgotten gestures. It’s as much an inner journey as a geographical one, a return to what truly matters. To help you prepare for this return to the essentials, sign up for our newsletter for inspiration and enjoy rewards through our loyalty programme. Because the Drôme is also a lifestyle to be shared, explore our gift cards and gift boxes, and invite your loved ones to experience the journey too.

By Émilie FALLOT NGUYEN  

The Auvergne Cheese Route

Cover photo: Cable car above the landscapes of Cantal ©Shutterstock / jef77

The Auvergne Cheese Route highlights five PDO cheeses: Cantal, Saint-Nectaire, Fourme d’Ambert, Bleu d’Auvergne, and Salers. Each offers guaranteed quality and distinct local character. Unlike wine routes, there is no fixed itinerary, but Teritoria recommends discovering these dairy specialties by visiting the towns that share their names.

This soft cow’s milk cheese is known for its creaminess and distinctive flavour. Its savoir-faire even dates back to the court of Louis XIV.

the auvergne cheese route
Saint-Nectaire ©Shutterstock / page frederique

In a curve of the Couze Chambon valley lies the small town of Saint-Nectaire. Take your time to wander through it and discover its exceptional Romanesque church, perched atop Mont Cornadore and ranked among the top five Romanesque monuments in Auvergne. Admire the raw beauty of its white stones, hewn from volcanic lava, a reminder that Auvergne is an ancient volcanic land, where thousand-year-old rock lends the church its distinctive colour.

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Village of Saint-Nectaire ©Shutterstock / Alain PITAULT

This unique volcanic identity is reflected in the town’s landscapes, from the old spa resort along the Courançon stream to the salt marsh and the petrifying water cave, which adds to the town’s charm. Saint-Nectaire has been awarded a Michelin Travel & Culture Star, recognising the site’s natural and artistic authenticity. When visiting Saint-Nectaire, don’t miss the Fontaine Pétrifiée (Petrified Fountain), a striking natural wonder known for its calcite formations. The water from the cave is exceptionally rare and has even inspired works of art.

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fontaine pétrifiante, à saint-nectaire ©shutterstock / gilles paire
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calcite jewellery made with the petrified fountain ©shutterstock / gilles paire

Just a stone’s throw from Saint-Nectaire lies Freydefont-Saint-Nectaire and its dairy farm. Join passionate farmers as they take you through the making of Saint-Nectaire cheese, from milking (at 6 p.m., Monday to Saturday) to lactic fermentation (from 10:30 a.m. each morning).

The word “fourme” might sound familiar, but do you know what it means? It comes from Old French and originally referred to the mould or container used to shape cheese made from rennet or curdled milk. Over time, the word came to refer to the cheese itself: “fourmage” eventually became “fromage”. Today, only Fourme d’Ambert retains this historic name, a fitting link to its past, especially for a cheese made using mould from rye bread.

the auvergne cheese route
Fourme d’Ambert ©Shutterstock / Ermak Oksana

Ambert, officially recognised as a cycling town, lies in the plain that shares its name, surrounded by the Monts du Forez and the Monts du Livradois. Originally known for the high quality of its paper, used in the first editions of the Encyclopaedia in 1751, the town is home to several architectural treasures. Among them: the Gothic parish church of Saint-Jean and the Dolmen de Boisseyre, both listed as Historic Monuments. And don’t miss Ambert’s distinctive circular town hall, said to resemble the shape of a Fourme d’Ambert cheese!

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village d’ambert ©shutterstock / ebascol
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ambert town hall ©shutterstock / ebascol

In the heart of the town, the Maison de la Fourme d’Ambert has been welcoming visitors from Tuesday to Saturday since the 14th century. It offers a chance to explore the history of this iconic cheese and understand how it’s made. After a delicious tasting in the cellar, set off to discover the jasseries, traditional wooden and granite huts with hollow tile roofs, and learn about the seasonal dwellings used by farmers during the summer months. Taste the sweet and savoury flavours of Auvergne’s PDO cheeses, watch the cheese-making process from curdling to tasting, and don’t miss the butter churn!

A must-try on the Auvergne Cheese Route, Bleu d’Auvergne is a raw milk cheese made with rye bread mould. It has a creamy ivory texture, blue-green veining, and a delicate floral aroma.

the auvergne cheese route
Bleu d’Auvergne ©Shutterstock / RVillalon

This cheese originates from the small village of Laqueuille, perched at 1,050 metres in the heart of the Auvergne Volcanoes Natural Park, the highest village in the region. With just 500 inhabitants, Laqueuille was once known as La Colha, meaning ‘shepherd’s hut’ in the local Pyrenean dialect. It is here, on this ancient rocky outcrop, that the famous Bleu d’Auvergne is matured for at least 28 days in cellars, with regular pricking to encourage the growth of Penicillium roqueforti. Its story is brought to life at the Laqueuille Museum, through exhibitions and shows blending provocation and banditry…

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Trador Waterfall, Laqueuille ©Shutterstock / Tommy Larey

As you pass through this small, authentic village, let yourself be charmed by the Monts Dore during a hike to La Banne or the Trador Waterfall. As you climb toward the hamlet of Trador, a geological fault reveals a natural waterfall. Formed from ancient lava flows, the cooled rock fractured into striking polygonal columns known as ‘organs’.

A member of the Auvergne PDO label since 1961, Salers cheese is made from raw milk collected from local farms and aged for seven months in wooden moulds. From April to September, the region’s red cows graze on lush pastures, producing a uniquely rich milk.

the auvergne cheese route
salers ©shutterstock / foodpictures
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auvergne cow ©shutterstock / fabien monteil

The produce here is as colourful as the little town of Salers itself. Perched at 950 metres in the Monts Cantaliens, this medieval village is listed among France’s ‘Sites Remarquables du Goût’ (Remarkable Sites of Taste). Visitors can explore the Church of Saint-Mathieu and the old bourgeois houses built from volcanic stone and slate. Sports enthusiasts will enjoy the ‘La Pastourelle’ trail, which offers breathtaking views of the Cantal region, whether by mountain bike or on foot.

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village authentique, salers ©shutterstock / mehdi33300
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street in the small town of salers ©shutterstock / mehdi33300

Just a few kilometres from the village of Salers, the farm “Les Burons de Salers” invites you to discover the history of the region’s famous cheese, gentian liqueur, and the local speciality: truffade.

Last but not least on the Auvergne Cheese Route is Cantal, named after the ancient Gaulish-Celtic word Cantalo, meaning ‘borders.’ This sparsely populated mountainous département offers raw, untamed beauty across a range of landscapes and weather conditions: green rolling valleys, glaciers, lava flows, lakes, and of course, AOP cheeses.

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Mountain landscape, Cantal ©Shutterstock / Michel PERES

Cantal is the oldest cheese in the region, with a history stretching back nearly 2,000 years. Its distinctive flavour comes from the rich pastures of the Cantal region and a preparation process that includes over 30 hours of cellar ageing.

the auvergne cheese route
Cantal ©Shutterstock / barmalini

This explains why there are different types of Cantal, depending on how long they’ve been aged: the youngest is less than two months old, the mature variety is aged for over six months, and the older it is, the more intense its flavour.

No more searching for brown signs to guide you along the Auvergne Cheese Route, you now have everything you need to meet producers and discover their savoir-faire. To explore more routes celebrating local produce and our regions, subscribe to our newsletter. Extend the experience with a gourmet getaway using our gift cards and boxes, valid at all our partner establishments in Auvergne and beyond. Perfect for lovers of local flavours, our loyalty programme offers exclusive benefits at every stage of your journey, for ever more authentic stays.

By Émilie FALLOT NGUYEN  

On the other side of the Dolomites

By Nadia Hamam · Cover photo: © Unsplash / Lucas Chizzali

Sublime and awe-inspiring, the Dolomites are unlike any other mountains. Le Corbusier, the renowned French-Swiss architect, painter, and designer, once described them as “the most beautiful architecture in the world.” In 2009, UNESCO recognized them as a World Heritage Site. Every corner of this vast natural playground is brimming with wonders. 

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© unsplash / salmen bejaoui

The Dolomites form a truly unique region within the Alps, located in the lesser-known northern part of Italy. Stretching across Veneto, Trentino-Alto Adige, and Friuli-Venezia Giulia, these “pale mountains”, as they were known before 18th-century French geologist Déodat Gratet de Dolomieu studied them, rise from a mountainous base at 2,300 metres above sea level. 

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Dolomites, Rocca Pietore, Province of Belluno, Italy 

Their lace-like ridges and cliffs are reminiscent of the dramatic peaks found in Canadian national parks. Both small and grand geological wonders can be explored, by car, and of course, on foot. From Dino Buzzati to Paolo Rumiz, many writers have captured in black and white the striking visual power of these landscapes, which continue to draw mountaineers from around the world. 

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© unsplash / willian justen de vasconcellos
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cinque torri, cortina d’ampezzo, belluno, italy

The Three Peaks (Tre Cime di Lavaredo) are the emblem of the Dolomites, majestic formations that demand contemplation.  In the heart of winter, a snowshoe hike from Lake Santa Caterina offers a panoramic view of the south face of these strange menhirs, as if fallen from the sky. Another natural wonder worth seeing is the Cinque Torri: five rocky spires visible from the road crossing the Falzarego Pass. Their base can be reached on snowshoes, by ski lift, or by car heading toward the Pordoi Pass at 2,242 metres. On the way, you’ll navigate 28 hairpin bends on one side and 33 on the other, ending with a funicular ride that brings visitors up to 3,000 metres

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Lake Braies © unsplash / fabrizio coco

As an added bonus, you’ll feel as if you’re floating between the sky and the treetops. For a magical winter excursion, head to the iconic Lake Braies, which vanishes beneath a layer of ice and snow. The lakes of Dobbiaco, Landro, and Misurina reflect either a frosty white or turquoise blue surface, depending on the temperature. You can walk around them or take short hikes that offer a bit of elevation. At sunrise or sunset, the views are unforgettable. 

In winter, the Dolomites transform into a paradise for snow sports enthusiasts, home to some of the most beautiful and expansive ski areas in Europe. The Dolomiti Superski pass, granting access to around 30 resorts, is ideal for exploring the entire massif. Cortina d’Ampezzo stole our hearts, the region’s most iconic ski resort and future co-host of the 2026 Winter Olympics alongside Milan. The town is encircled by stunning peaks, each more breathtaking than the last. 

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Val di Sole, Rifugio Solander © Giuliano Bernardi

Enjoy breathtaking panoramic views from your car as you drive toward Misurina or Poco, or take them in on skis along two remarkable alpine circuits. The Sellaronda is one of the world’s most iconic ski routes, spanning 40 kilometres through four of the five Ladin valleys. The Great War circuit extends for 80 kilometres, linking sites of remembrance with majestic mountain scenery

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© unsplash / daniel sessler

A unique experience: at the foot of the Armentarola slope, swap the ski lift for a ride on a sleigh pulled by Haflingers, the sturdy, sure-footed horses of South Tyrol. 

Welcome to Ladin country! Behind these enchanting Alpine landscapes lies an ancient culture, proudly and passionately upheld by mountain people with a strong sense of identity.  Although Ladins make up just 0.1% of Italy’s population, they have preserved a rich tapestry of colorful traditions, offering visitors a delightful sense of exoticism in the heart of Europe. Alongside Italian, both German and Ladin are spoken here. 

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© Alex Moling

Still spoken by more than 30,000 people, this Rhaeto-Romance language is also thriving in Switzerland and exists in a multitude of regional variants. Each Ladin valley has its own traditional embroidered costume, often seen during the many festivals and celebrations that fill the local calendar. The Ladin spirit also lives on through ancestral savoir-faire, revived by passionate artisans and artists: silver wire jewellery in Ampezzo, wood carving in Val Gardena, decorative painting in Val di Fassa, and hand-painted wooden chests in Alta Badia. And of course, there’s the cuisine, deeply rooted in Ladin tradition, with unmistakable Austro-Hungarian influences

Italian skiing is synonymous with la dolce vita and epicurean pleasures. With its variations on Knödel, goulash, and turtle cake, delicious filled crêpes and more, Ladin cuisine flirts with pasta while honouring its Alpine roots. South Tyrol boasts around twenty Michelin-starred restaurants, an impressive number for a region with just 500,000 inhabitants. Trentino, meanwhile, counts half a dozen Michelin-starred chefs. Alta Badia is especially known for its cuisine, blending Germanic and Mediterranean influences, and showcased each winter during the Sciare con gusto (“Skiing with Taste”) event. 

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© alex moling
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© alex filz

In the mountains, refuges also collaborate with chefs from across Italy. Each stop features a signature dish and wine tasting at over 2,000 metres, with breathtaking scenery as the backdrop. And don’t miss the “bombardino”, a rich, comforting cocktail made with egg liqueur, coffee, and a splash of rum or cognac, guaranteed to warm hikers and skiers alike. 

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© Alex Moling

The region is renowned for its excellent white wines, with grape varieties shared with Alsace, such as Gewürztraminer, Riesling, and Sylvaner. Among the local reds, indigenous varieties like Lagrein, Schiava, and Teroldego are increasingly produced using biodynamic methods. During the wine event Sommeliers on the Slopes, you can pick up a few bottles, along with herb-based brandies and local liqueurs. Don’t forget to bring back some speck, the region’s famous smoked ham cured at high altitude, and cheeses like Agordino di malga (a Slow Food product) or Stilfser. 

Yes, you can explore the Dolomites without a car! Bus networks cover the entire region, and numerous cable cars and historic funiculars take you up into the peaks. By train, the stations in Verona, Venice, and Innsbruck offer direct connections to the mountains. It takes around 9 hours to reach one of these stations from Paris, and only slightly longer from London. 

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Lake Misurina © unsplash / willian justen de vasconcellos

SNCF-CONNECT.COM | TRENITALIA.COM 

Alp & Wellness Sport Hotel Panorama, Fai della Paganella Trentino-Alto Adige 

3787d

Chic and cosy interiors, sweeping views of Mount Paganella, refined local cuisine, and attentive hospitality from Francesca Mottes and Maurizio Giuliani, this hidden gem is perfect for recharging in the heart of nature. We especially love the spa area, featuring no fewer than seven heated pools, plus a tennis court and a well-equipped fitness area. 

VIA OTTORINO CARLETTI, 6,  

38010 FAI DELLA PAGANELLA TN, ITALIE 

TEL : +39 0461 583134 

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Tre Cime di Lavaredo, Italy © unsplash / daniel sessler p

Be inspired by Teritoria’s recommendations, a community of independent hoteliers and restaurateurs committed to more sustainable tourism since 1975. Sign up for our newsletter to receive fresh travel ideas and inspiration directly in your inbox. 

Looking for a gift to treat a loved one? Explore our gift shop to find memorable experiences, gift boxes, and gift cards for every occasion. 

And don’t forget to join our free loyalty programme and enjoy exclusive benefits every time you stay at Teritoria hotels and dine in our partner restaurants. 

Journey Through the Green Heart of Italy: An Itinerary to Discover Umbria

Teritoria has planned a four-step itinerary for your trip to Umbria: discover the green hills, traditions, castles, and peaceful villages of this lesser-known Italian region. Immerse yourself in nature in one of Italy’s greenest corners. Get inspired for your next journey.

Welcome to Umbria, the green heart of Italy!

the map showing the itinerary for the trip to umbria recommended by teritoria

Nestled in the green hills of the Upper Tiber Valley, the medieval village of Montone, perfectly preserved to this day, is an ideal destination for anyone looking to spend a relaxing weekend in close contact with nature.

view of the small italian village of montone, in umbria

As you stroll through its narrow streets, you’ll have the chance to trace the history of this magnificent place, once home to Captain Braccio Fortebracci, Lord of Montone.

view of the façade of la locanda del capitano, a teritoria house in umbria

Here you will find a unique address: La Locanda del Capitano, the former residence of the family of Captain Braccio Fortebracci. The authenticity of this place is evident in every detail, from the restaurant rooms to the balcony, the perfect place to enjoy a moment of reading.

A C T I V I T I E S

On site: tasting at the La Locanda del Capitano restaurant

vue de haut de la terrasse de la locanda del capitano, maison teritoria en ombrie

A journey to discover the authentic flavours of Umbria with chef and owner Giancarlo Polito. In his cuisine, innovation enhances tradition, most notably with his invention of the “savoury cappuccino,” created to satisfy Anglo-Saxon tourists’ habit of drinking cappuccino even after lunch (unlike in Italy, where it’s reserved for breakfast). The ingredients? A fondue of local cheeses, quail eggs, and truffles.

Partner activity: the Montone “Forest Festival”

From 22 October to 1 November, the village of Montone hosts the Forest Festival, an event celebrating the Umbrian terroir and its local products. The festival offers visitors the chance to tour open wineries, explore the surrounding countryside on horseback, and taste seasonal “forest products”..

image illustrative d'un festival

Departure for the second stop – approximately 30 minutes by car, without breaks.


view of the tenuta borgo santa cecilia estate, teritoria house in umbria and second stop on umbrian journey

Gubbio, also known as the “city of stone” due to its distinctive architecture, is one of the most beautiful medieval towns in the world. Located at the foot of Mount Ingino, it offers visitors the ideal combination of history, tradition and natural beauty.

view of the borgo santa cecilia estate, teritoria house in umbria

In Gubbio, Tenuta Borgo Santa Cecilia is much more than just a hotel and restaurant: it is a veritable green oasis covering 320 hectares and home to a wide variety of wild animals. At the heart of the estate lies an 18th-century village, carefully renovated to retain its original charm. It now houses a hotel, a restaurant, and a working farm that produces natural cured meats, cereals, and organic legumes.

A C T I V I T I E S

On site: Onorato Salumi Experience

image illustrative de l'activité de dégustation de charcuteries au sein de tenuta borgo santa cecilia, maison teritoria en ombrie

Onorato Salumi is the farm at Tenuta Borgo Santa Cecilia, named after its owners. It all began in Calabria, where pig farming was a part of everyday life for every family, and now continues in Gubbio. On the menu: a visit to the wild pig farm, followed by a stop at the magnificent cured meat cellar, and to top it all off, a tasting of cured meats paired with a glass of fine wine!

On site: hiking on the estate

For those who love nature and breathtaking views. Explore the estate’s 20 km of marked trails using the Google Earth app. The staff at Tenuta Borgo Santa Cecilia will be happy to prepare a picnic basket for you to enjoy in the countryside.

vue du domaine de tenuta borgo santa cecilia, maison teritoria en ombrie

Partner activity: Castiglione Aldobrando equestrian centre

image illustrative de l'activité de balade à cheval proche de tenuta borgo santa cecilia

Visit the equestrian centre founded by the renowned Columbu family of jockeys, and enjoy a horseback ride along scenic trails and through magnificent valleys, accompanied by an expert guide. Take in views of the mountains and the town of Gubbio.

Head to the third stop – about an hour by car, without breaks.


view of the façade of castello di petrata, a teritoria house in umbria and the third stop on umbrian journey

Assisi, the town of Saint Francis, lies at the foot of Mount Subasio near Perugia and is a must-see stop on this itinerary. Known for the Basilica of Saint Francis, the Mole of Rocca Maggiore, and the warmth of its people, this town will win you over with its food, wine, nature, and culture.

view of the swimming pool at castello di petrata, teritoria house in umbria

A few kilometres from Assisi, Castello di Petrata is a 14th-century fortress surrounded by magnificent gardens, offering breathtaking views of the town and valley. The colours and scents of this magical place create a deeply relaxing atmosphere.

A C T I V I T I E S

On site: truffle hunting

façade de castello di petrata, maison teritoria en ombrie, le soir

Spend two hours immersed in nature, searching for black truffles in the woods. On the grounds of Castello di Petrata, you’ll find a truffle farm where you can try your hand at truffle hunting, accompanied by an expert hunter and a trained dog. This activity is available from May to September and from December to February, during the summer and winter black truffle seasons.

Partner activity: guided tour of Assisi

Discover the history of Assisi with the help of an expert guide.

vue illustrative de la ville d'assise, ombrie, italie

Partner activity: visit to Cantina Di Filippo

image illustrative d'une balade en calèche, proche de castello di petrata, maison teritoria en ombrie

30 minutes from the Castello di Petrata. Horse-drawn carriage ride to discover the winemakers of the “One Goose Revolution” project. Afternoon tea in a horse-drawn carriage with local and organic products, wine tasting at the winery.

Head to the fourth stop – about an hour by car, without breaks.


Don’t miss on the way:

vue du petit village italien de rasiglia, le village de cours d'eau, en ombrie

Visit Rasiglia, the village of waterways.


view of the small italian village of castello di postignano, the fourth stop on teritoria's journey through umbria.

In Valnerina, Castello di Postignano is a medieval village steeped in history, which has regained its former glory after years of abandonment. Listed as a historic monument in 2004 and restored in 2007, it is now a true gem.

view from castello di postignano, teritoria house in umbria

Here, Castello di Postignano is a charming hotel nestled in green hills, offering a unique opportunity to slow down and savour the moment. You’ll fall in love with the surrounding nature, the library, the wine bar, the spa, and the peaceful walks you can take.

A C T I V I T I E S

On site: cooking classes with chef Vincenzo Guarino

image qui montre le chef vincenzo guarino indiquer la plaque de son restaurant la tavola rossa au sein de la maison teritoria castello di postignano

The Tavola Rossa offers a double experience. In the morning, notebook in hand, you’ll take a personalised cooking class with internationally renowned chef Vincenzo Guarino. In the evening, you’ll have the privilege of dining as the chef prepares your dishes before your eyes, sharing his secrets, ingredient pairings, and the stories behind them. Wine pairing is included, or you can choose your own.

vue d'une des tables du restaurant la tavola rossa au sein de castello di postignano. large table en bois entourée de murs en pierre et habillée de façon élégante.

Partner activity: visit to the Massimiani farm

In Apagni, a small village 15 minutes from the Castello di Postignano, visit the Massimiani farm to discover their cheese-making techniques, with tasting.

image illustrative de l'activité de visite de la ferme agricole massimiani, de production fromagère. un homme prend dans ses mais une roue de fromage.

Credits: Valeriia Titarenko


  • By plane: Umbria International Airport ‘Francesco d’Assisi’ (PEG) or Rome Fiumicino Airport (FCO)
  • By train: Perugia S. Anna station or Perugia S. Giovanni station
  • By car
  • – Departure from Rome: 230 km, 2.5 hours by car.
  • – Departure from Florence: 140 km, 2 hours by car.

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Locronan, the Celtic soul of Brittany

Cover photo: aerial view of the French village of Locronan, in Finistère, Brittany © Shutterstock /photofort77

Listed as a Historic Monument since 1924, Locronan is one of Brittany’s most prestigious sites, known for its traditional Breton architecture. Steeped in Celtic beliefs, a centuries-old textile heritage, and landscapes that have inspired some of the greatest painters, Locronan is a hidden gem waiting to be discovered.

Nestled in the heart of the mountains and perched above the sea, Locronan stands as a beacon of ancestral Breton beliefs. Once a sacred site for the Celts, it hosts the Troménie every six years, a ritual procession calling for forgiveness. For the occasion, locals and visitors don traditional Bigouden costumes.

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Breton procession of Bigoudène women © Shutterstock /Aygul Bulte

A land of miracles, Locronan is said to be the site of fertility wonders, particularly at the Church of Saint Ronan. This legend is believed to have inspired the name of the Bois du Névet, derived from ‘Németon‘, meaning ‘natural temple under the vault of heaven’ in Breton. The Church of Saint Ronan also features twelve remarkable points, symbolising the twelve months of the year and twelve male and female deities.

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Place de l’Eglise de Saint-Ronan, in Locronan © Shutterstock /milosk50

All these symbols reinforced fertility beliefs and drew visitors seeking blessings to conceive. Even the Duke and Duchess of Brittany are said to have visited in 1905 to pray for an heir and the continuation of their line. The church was officially listed as a Historic Monument in 1845.

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Stained glass windows in Locronan Church © Shutterstock /rweisswals

Locronan is steeped in Celtic legends. On the Saturday before the first Sunday in May, young men who have come of age plant a beech tree, a symbol of spring’s awakening.

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Celtic ceremony in Brittany © Shutterstock /gdela

Similarly, the first day of November marks the beginning of the Celtic year, a gateway to a powerful night. On this night, the great festival of Samonios takes place, when communication between the world of the living and the dead becomes possible. Bread for the dead is distributed until the first Sunday in November.

Thanks to the renown of the Church of Saint Ronan, Locronan prospered with the arrival of visitors, which boosted the work of craftsmen, merchants, and minor nobles, all of whom contributed to the creation of the city of weavers.

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Weaving loom © Shutterstock /Tanita_St

Brittany’s climate and abundant streams made it possible to cultivate hemp and flax in Locronan as early as the 15th century. Since then, the town and its textiles have gained lasting renown, used to outfit the largest ships of the French kingdom, including the Armada and even the ships of Christopher Columbus. The Hôtel de la Compagnie des Indes, founded in 1689 by Jean-Baptiste Colbert, worked closely with the Bureau des Toiles, established in 1669, to inspect fabric quality and stamp them with the “Locronan” mark before export. Today, the Hôtel de la Compagnie des Indes is open to visitors, offering a deep dive into the history of maritime exploration.

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Old ship in Atlantic waters © Shutterstock /G_r_B

Flax and hemp grown in France are among the most sustainable and eco-friendly textiles. Their cultivation requires no excessive irrigation or chemicals, significantly reducing their environmental impact. Grown locally, they avoid long-distance transport and support short supply chains. In addition to being biodegradable, these fibres are strong, durable, and make use of the entire plant. Hemp, in particular, absorbs large amounts of CO₂ and helps regenerate the soil. Unlike cotton or polyester, their production is simple, clean, and local.

Brittany has long inspired artists, and the Charles Daniélou Art Museum is living proof. Founded by the mayor of Locronan, who also served as a minister during the Third Republic, the museum houses a collection of paintings celebrating the beauty of the region. Works by Emile Simon, Désiré Lucas, Kamesuke Hiraga, Yvonne Jean-Haffen, and others bear witness to Brittany’s vibrant artistic life in the 20th century.

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Art museum in Locronan © Shutterstock /BreizhAtao

The museum presents works from the town’s collection, including Les Eaux-Fortes by Marie-Renée Chevalier-Kervern, paintings by Henri Le Sidaner, and a large canvas by Odette Pauvert, the first woman to win the Prix de Rome in 1925, now on display for the first time since its restoration in 2019. This piece, designated a National Treasure, is also protected as a Historic Monument. The museum also features works donated by Charles Daniélou (1878–1953) and Rector Maurice Dilasser. Finally, the sculpture Anne de Bretagne by Jean Fréour, acquired by the town in 2018, greets visitors at the entrance.

Tucked away in the Finistère region, Locronan stands watch in the early hours of summer, as golden light brushes its façades, highlighting finely carved dormer windows and making the slate roofs sparkle. On the main square, the houses gently encircle the Saint-Ronan Church and its Pénity Chapel, like a silent theatre.

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village square in locronan © shutterstock /eyestravelling
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the intimate village of locronan © shutterstock /richi mcwallace

Inside, stained glass windows and the pulpit recount the legends of the saint. Outside, narrow streets lined with old houses invite you to stroll. Here, no cars break the spell, only wooden signs, discreet shopfronts, and the aroma of warm kouign-amann guide your steps. Let yourself be enchanted by the mystical charm of Brittany with our gift cards and gift boxes, perfect for treating yourself or someone special to a stay in the region.

Discover more legends from Brittany and beyond in our newsletter. Already under Brittany’s spell? Join our loyalty programme and be rewarded for your loyalty.

By Emilie FALLOT NGUYEN 

Dordogne: an authentic witness to the past

Cover photo: The Dordogne River in the town of La Roque-Gageac ©Shutterstock/CristiDumi_

Article in collaboration with the CRTL Dordogne-Périgord, Nouvelle-Aquitaine

Nestled in the heart of southwestern France, the Dordogne is an emblematic department that was created during the French Revolution. Rich in history, it is home to prehistoric treasures such as the famous Lascaux caves, veritable sanctuaries of rock art. The Dordogne is also a territory with an exceptional heritage. It boasts a rich heritage, with numerous monuments listed as UNESCO World Heritage Sites, including Cadouin Abbey, Saint-Front Cathedral, Notre-Dame de Bonne-Espérance Abbey and even its own cheese, Trappe d’Échourgnac. Teritoria invites you to discover the charm of this region, which deserves to be better known.

The Dordogne has 10 castles, but for tourists looking for authenticity and visits off the beaten track, Teritoria recommends these three castles, each with a different style but all representing an era.

Château des Milandes, Castelnaud-la-Chapelle 

Former home of Josephine Baker, the castle blends tradition and modernity, combining the history of this iconic figure with an escape game dedicated to her life. Originally owned by the aristocratic Caumont family since the 10th century, it was purchased in 1900 by an industrialist committed to its preservation. In the 1950s, Josephine Baker created her ‘village of the world’ here. She fell in love with the place in the 1930s, where she married Jo Bouillon, settled down to write her memoirs and raise her ‘rainbow family’ of twelve children. She performed here, inviting Duke Ellington and Jacques Brel to join her. In 2025, she has been honoured with a place in the Panthéon, yet she remains omnipresent at the castle, where visitors can admire her famous banana belt and a statue of her kissing one of her children.

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château des milandes ©shutterstock/_lev-levin

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château des milandes ©shutterstock/_lev-levin

However, this is not the castle’s unique feature. The garden, classified as a Remarkable Garden and Historic Monument, was designed by Jules Vacherot, head gardener of the City of Paris during the 1900 World’s Fair.

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Garden of the Château des Milandes, in the Dordogne © Shutterstock /Martin-Hibberd

And, spread over six hectares, the park is home to 60 protected birds of prey, in support of the association for landscape preservation, species and biodiversity protection. Discover the park’s aviary and the projects to reintroduce the Ural owl in Bavaria and white-tailed eagles to Lake Geneva.

Château de Beynac, Beynac-et-Cazenac 

Perched atop a cliff, the castle‘s been watching over the Dordogne for nine centuries. Its walls still echo with the footsteps of Richard the Lionheart, Simon de Montfort, and the Estates General during the Hundred Years‘ War. Surrounded by water in autumn, the medieval castle can only be reached by gabarre (traditional flat-bottomed boat).

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Château de Beynac ©Shutterstock/travellight

Highlights include the keep, guard room, Périgord Council Chamber, oratory, 17th-century staircase, wood-panelled salons, terrace on the spur, barbican and drawbridge. Enjoy a step back in time!

Château de Hautefort 

The only classic castle in the Périgord region, it immerses you in 17th-century elegance. Former home of the Marquis d’Hautefort, it welcomed Colbert, the Baroness of Bastard and several ministers of Louis XIV. Damaged by a fire in 1968, it now offers a 360° sensory immersion into the event. The entrance includes access to a 17th-century kitchen with an original bread oven.

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Château de Hautefort ©Shutterstock/javarman

The 30-hectare park combines an English garden, designed by royal gardener Choulot and inspired by the poet Alexander Pope, with a French garden in the spirit of Le Nôtre. A monumental park to be admired from the tower, perched on its rocky spur.

It is said that prehistoric humans chose to settle in the Dordogne because of its rolling landscapes, winding rivers and limestone cliffs. It’s not surprising why.

Dordogne gold: nature

The cingles of the Dordogne, between Montfort and Trémolat, the river forms spectacular loops called ‘cingles’. The views from the suspended roads or limestone cliffs are breathtaking.

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Admire the cingles of the Dordogne ©Shutterstock/margouillat photo

The Esplanade de Domme overlooks the Dordogne valley. From the esplanade, the river winds endlessly. Time seems to stand still.

Finally, for a different kind of exploration, the Périgord Vert rail bike offers a 14 km round-trip bucolic bike ride to Saint-Andrieux, combining nature, heritage and simple pleasures. 

Villages and legends

Between Castelnaud, Marqueyssac and Beynac, the castles stand proudly atop their rocky outcrops. From the hanging gardens of Marqueyssac, the view of La Roque-Gageac is spectacular. This village, nestled between cliffs and rivers, alone justifies the nickname ‘valley of castles’.

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The gardens of Marqueyssac ©Shutterstock/paul prescott

Classified as one of the Most Beautiful Villages in France, La Côte de Jor, in Saint-Léon-sur-Vézère, offers a priceles view from paragliders. The Vézère Valley reveals all its charm and prehistoric heritage. Opposite Lalinde, the Romanesque Chapelle Saint-Front du Colubri watches over the river. The legend of the dragon Coulobre, who was defeated here, gives place to an aura of mystery. The view of the valley is outstanding.

The Dordogne has much more to offer thant its castles and caves. It is a lively terroir, diverse and deeply rooted in its history. For a truly authentic experience, get off the beaten track and let yourself be guided by the raw beauty of this unspoilt landscape. Plan your stay in the Dordogne and discover our selection of gift ideas in our gift shop. If you enjoyed this article, get inspired every month: sign up to our newsletter to receive inspiring stories, secret itineraries and travellers’ tales directly in your inbox. Already convinced? Join our loyalty programme and enjoy exclusive benefits in every Teritoria establishment.

By Emilie FALLOT NGUYEN